Margaux returned to France after a long absence. This is her ‘recipe for homecoming in three escargots’.
Tag Archives: salmonpinkkitchen
Pizzeria La Rocca: story of a town by Irene
Irene writes about her hometown’s pizzeria and its role in her upbringing after dining at its tables one last time.
On Making Pasta When I cannot go Dancing by Margaux
Margaux writes about two things she loves – dancing and making pasta – and how they become one hopeful act when paired together.
‘Punch the dough down and let it rise’: a bread update by Margaux
a new bread routine to break rules
Stamped Melons: a carte postale from Cannes by Margaux
Melons Charentais are in season again and Margaux remembers summertime lunches with her grandmother.
My family’s pantry: nutmeg and Parmesan by Irene
Irene revisits one of her family’s traditional dishes and reflects on the taste of home.
your salmon pink travel armchair: our favourite joyful reads about love
Spring is here and all we want to read are beautifully written and joyful books about love, relationships and the things that make us human!
Read on for our April recommendations on love and other stories.
your salmon pink travel armchair: our French and Italian reading recs
This month we are taking you through France and Italy through their literature. Read on for 6 reading recommendations from our homes to yours!
Treasures from the pantry: our favourite tinned fish recipes
An ode to tinned fish and our favourite ways to eat anchovies, mackerel, sardines and tuna!
Tarte aux pommes: a pastry to unfold time by Margaux
Margaux’s recipe for a tarte aux pommes, created between passing and retuning times.